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The unique proteins in goat milk make it gentle on your digestive system. With cow milk the proteins form a tough, large clump in the stomach making extra work for the body to digest, and sometimes causing discomfort. But with goat milk, the proteins form a smaller, softer curd that gets easily digested. We use modern processing techniques to capture all the freshness of our milk to give it a long shelf-life. Enjoy in a glass, bake, cook, or blend with it for endless possibilities. Green Goat milk powder taste deliciously smooth! All our products are healthy and natural; no growth hormones, antibiotics, no artificial anything! Green Goat goat milk is certified Glyphosate residue free, and Halal. This product is available in the USA only.

Be More Nourished: Not only is goat milk easy to digest, but it is packed full of healthy fats and minerals that are more bioavailable compared to cow milk
Goat milk is known as the ‘universal milk’ because it’s hypoallergenic for many people. Even those with lactose intolerance can tolerate goat milk because of its special protein composition.
Whole goat milk powder that is Deliciously Smooth, Easily dissolvable, Non-clumping
Long Shelf Life: 12 months (from the date of production); Storage information: Store in a cool and dry area. Do not refrigerate. Keep away from direct sunlight. Best used within 4-6 weeks after opening. Recommendation is to transfer it to a sealed food grade container(s) after opening, which will increase the shelf-life. Package may be in a plain brown package with no Green Goat logo.

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